Ingredients
-
12 ounce boneless beef sirloin steak
-
1 8 ounce carton dairy sour cream
-
2 tablespoon all-purpose flour
-
½ cup water
-
2 teaspoon instant beef bouillon granules
-
¼ teaspoon black pepper
-
2 cup sliced fresh mushrooms
-
½ cup chopped onion (1 medium)
-
1 clove garlic, minced
-
2 tablespoon butter or margarine
-
2 cup hot cooked noodles
Directions
-
If desired, partially freeze beef for easier slicing. Trim fat from meat. Thinly slice meat across the grain into bite-size strips. In a small bowl stir together sour cream and flour. Stir in water, bouillon granules, and pepper; set aside.
-
In a large skillet cook and stir the meat, mushrooms, onion, and garlic in hot butter over medium-high heat for 5 minutes or until desired doneness. Drain off fat.
-
Stir sour cream mixture into skillet. Cook and stir until thickened and bubbly. Cook and stir for 1 minute more. Serve over noodles.
-
Makes 4 servings
Nutrition Facts (per serving)
| 427 | Calories |
| 23g | Fat |
| 29g | Carbs |
| 26g | Protein |
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 4 | |
| Calories 427 | |
| % Daily Value * | |
| Total Fat 23g | 29% |
| Saturated Fat 13g | 65% |
| Cholesterol 119mg | 40% |
| Sodium 575mg | 25% |
| Total Carbohydrate 29g | 11% |
| Total Sugars 6g | |
| Protein 26g | 52% |
| Vitamin C 1.8mg | 2% |
| Calcium 90.9mg | 7% |
| Iron 4.1mg | 23% |
| Potassium 569mg | 12% |
| Folate, total 68.5mcg | |
| Vitamin B-12 2.2mcg | |
| Vitamin B-6 0.3mg | |
*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.