Take the hassle out of dinner tonight with these quick and easy one-dish chicken recipes. Expect classic flavors such as chicken Alfredo and pot pie, but also soon-to-be new favorite different meals to cook with chicken.
Browsing: Recipes by Ingredient
No matter which method you choose, you're just a handful of ingredients and minutes away from hot, delicious homemade french fries.
In small doses, salt magnifies melons sweetness and enhances the flavor. Try it and see just how much better your melon tastes.
Flavored with feta cheese, garlic, and herbs, these Greek spinach veggie burgers make a terrific recipe for meatless Mondays. And yes, the burgers are quick and easy enough to make on a busy weeknight.
An air "fried" chicken sandwich can be just as juicy in the center and crispy on the outside as a traditionally fried chicken sandwich, as this recipe proves. But if you don't have an air fryer, we included an oven variation, too.
Follow our make-ahead instructions to prepare this low-country boil recipe in minutes come party time. Make sure you have plenty of napkins handy when you serve this buttery Low-Country Shrimp Boil—you'll want to skip the utensils and enjoy it with your hands!
When was the last time you looked forward to leftovers? These leftover chicken recipes are so tasty, they redefined the whole category for us—and BHG readers. Refresh extra protein in these leftover chicken recipes, including an easy egg frittata for breakfast and a cozy chicken pot pie for dinner.
In a hurry? Use a rotisserie deli chicken recipe for a quick hack. Rotisserie chicken can be used in soups, salads, mains, or casseroles.
Summer squash turned into noodles is the perfect base for this lightened-up brunch recipe.
We set out to create a better-for-you crunchy fillet that rivals the deep-fried version without all the fat. Our keys to success are proper air circulation and coating with an already-crisp breading.
